There are ways to vine summer shears

The buds must be planted to maintain a certain proportion of leaves and leaves, depending on the specific variety and soil differences. In general, the Eurasian leaf and fruit ratio is maintained at 50:1, and the ratio of vegetative shoots to fruit

What causes the dead trees of melons

In many places, the planting structure is more fixed and regional. With the increase of planting years, some soil-borne diseases have become an important factor restricting vegetable production. For example, the phenomenon

When is kiwi bagging good?

A: The time for bagging is usually 35~40 days after flowering. Medium-ripening kiwifruit can be bagged from June 5th to 25th, and late-maturing varieties can be bagged from July 5th to 15th. Bagging premature fruit handle is young, it will affect

Don't forget to peel the grapes

The purpose of girdling during the growing period of grapes is to prevent the downward transportation of nutrients from the upper part of the branches or trunks, and increase the nutrient assimilation of organs above the position of the girdling kn

Key Points of Citrus Management in Mature Harvest

Pre-harvest water-control citrus has stricter requirements on water during the mature period. Moderate water-control can increase the soluble solid content of citrus, thereby improving fruit quality. Clean the ditches in time, drain the accumulated

Sweet melon fertilization

Muskmelon is a kind of fertilizer-loving crop. To achieve high-quality and high-yield, rich flavor, crisp and sweet taste, adequate base fertilizer should be applied. Generally, 10 cubic meters of fully decomposed chicken manure is applied per mu,

How to cultivate strong seedlings of autumn celery

Variety selection: In early autumn, the temperature is high. It is advisable to choose heat-resistant, fast-growing early or mid-early varieties, such as green celery, Jinnan celery, glass crisp celery, Zhengda yellow celery

How to manage celery when it finds hollow

Celery hollow is a phenomenon of tissue aging, starting from the base of the petiole and gradually developing upward, white flocculent cork-like tissue appears in the hollow part.

Prevention:

1. Choose solid an