Every year in early August, before and after the beginning of autumn, it is the best time to plant radishes in the north. At this time, many food friends will consult, which kind of radish is delicious? Fruit radish is now a variety of varieties, which one? Is it the best? I recommend a Tianjin specialty radish today.
Tianjin Shawo Radish
This kind of radish is called Shawo radish. Because it is a special product of Tianjin, it is also called Tianjin Wei radish. Shawo is actually the name of a village. The historical record was first planted by Shawo Village, and its planting history is very long, it has exceeded 600. For many years, it is an old variety that is truly worthy.
The biggest characteristic of Shawo radish is crispy, sweet, juicy and juicy, and its skin is particularly thin. It can be broken into many pieces when it falls on the board. It is said that there is a fall of eight petals, which shows how crisp it is. It is eaten in a variety of ways, but the most is still based on raw food, cut into thin slices or directly eat or sauce is particularly delicious.
Shawo radish has a rich and nutritious taste.
Shawo radish is not only delicious, it is especially rich in nutrients, rich in vitamins, cellulose, crude protein and other trace elements, often eaten with sputum, diuretic, digestive, prevent cold, smooth and open the chest, so There is a saying in Tianjin that "Shawo radish is hot tea, and the gas is full of people climbing the street", which shows its status and influence in the therapeutic community.
Shawo radish planting time and method
In fact, Shawo radish can be planted not only in Tianjin, but as long as the planting time is mastered, the authentic Shawo radish in Tianjin can be planted all over the country. In the northern region (North China Plain), it is generally planted around August 10th. The Jiangsu and Zhejiang provinces are most suitable at the end of August and the beginning of September. In general, they choose to plant at the junction of the hot and cold seasons. It is appropriate to harvest in the early autumn and early winter, so that the radish has enough temperature difference during the growth period. .
The cultivation of Shawo radish is actually very simple. Generally, the soil can be planted. The fertilizer should be mainly fermented organic fertilizer. Before planting, it should be deep-turned and fine soil to facilitate the growth of radish. The whole growth cycle is mainly watering and weeding. The main management will be able to harvest the best quality radish.
Now that we have reached the stage of growing radish, are you planning to grow radish, and which kind of radish is still in a hurry? You may wish to plant this radish, which has excellent taste and nutritional value.
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