Effect and Function of Snake Skin
Snake skin is rich in nutrients. It is one of the varieties with the highest potassium content in fruit and its pectin content is very rich. It is very beneficial to the human brain and has a reputation as a "memories of memory." Snake skin fruit contains beneficial ingredients for human skin, Indonesian local girls often use it as a beauty fruit.
In Southeast Asia there is a fruit called "Salak", which is called "Snake Skin Fruit" in Chinese. The upper part of the circle is round, and the reddish-brown scales resemble the scales of a snakeskin. One is only as large as an egg. Many people will be afraid to dare to eat this fruit. The skin was peeled off, and the skinning sound was really like a snake skin. Then a thin layer of skin was peeled off and the flesh was seen.
Snake skin nutrients
Snake skin fruit, also known as satay, is a plant of the genus Sa- lacca of the family Palmyra or Arecae. It is called "salak" or "snake fruit" in English and the Latin name is "Salacca zalacca (Gaertner)." Voss, also known as "Salacca edulis Reinw", is a famous fruit in Southeast Asia. According to literature data, every 100 g of snakeskin fruit contains 321.97 J of heat, 0.5 g of protein, 20.9 g of carbohydrates, 28 mg of calcium, 18 mg of fat, 4.2 mg of iron, and vitamins (B10.04 mg and C2 mgL.
Snake skin is very delicious, excellent taste, refreshing.
The nutritional value of snake skin fruit:
Snake skin is rich in nutrients. It is one of the varieties with the highest potassium content in fruit and its pectin content is very rich. It is very beneficial to the human brain and has a reputation as a "memories of memory." Snake skin fruit contains beneficial ingredients for human skin, Indonesian local girls often use it as a beauty fruit.
Snake skin effect:
The fruit of the snake skin is yellowish in white, but the bite is very crisp. The meat is very hard and very sour. The snake skin fruit produced in Bali, Indonesia is the best. The meat is sweet and sour. It is not bitter, and it is not very dry. The flesh is full of crispness like apple, and the fruit core is also relatively small. A touch of aroma. Snake skin has a cosmetic effect. Snake skin fruit contains beneficial ingredients for human skin, Indonesian local girls often use it as a beauty fruit. It is one of the varieties with the highest potassium content in fruit and its pectin content is very rich. It is very beneficial to the human brain and has a reputation as a "memories of memory."
Snake skin edible method:
How to eat snake skin fruit? Snake skins are usually eaten raw, but they can also be marinated or eaten with hot syrup like a candied fruit. It can also be caught in a tucked-bread. It feels crispy and pineapple when eaten. There are many different ways to eat it.
Snake skin suitable for the crowd:
Universally applicable. It is particularly suitable for long-term use of the brain population, and it has beauty and skin benefits.
Snake skin edible taboos:
Snake skin fruit contains high calories, and cough symptoms caused by deficiency heat should be fasted.
Snake skin is a cool fruit, so pregnant women can't eat more.
Snake skin eating
1. It is very common that we eat raw food directly. (Note: Yellow-white or pink, firm, juicy pulp inside the fruit. The pulp contains a large amount of inedible seeds. It is a bit like the acid/sweet taste of pineapple.)
2, candied, preserved, canned, fermented into wine.
3, make dishes.
Methods for cleaning pesticide residues:
The reason why snake skin fruit is very difficult to clean, mainly because of its rough appearance, and the skin is very thin, a wash to break. Therefore, many people simply eat with water in order to save time. In fact, snake skin fruit belongs to the herbaceous plant, the plant is relatively low, the fruit is tender and succulent, these all cause it to be easy to be attacked by the pest and the microorganism. Therefore, pesticides are often used in the process of growing snake skins. These pesticides, fertilizers, and germs, etc., are easily attached to the rough surface of snakeskin skin. If the cleaning is not clean, it may cause diarrhea and even pesticide poisoning. To clean the snakeskin fruit, it is best to wash it continuously with tap water. Flowing water can prevent pesticides from penetrating into the fruit. Do not eat immediately after washing the snake skin fruit, it is best to use soaking for 5 minutes. It can kill the harmful microorganisms that remain on the surface of the snake skin. The residue must be alkaline and can promote the degradation of acidic pesticides. When washing snake skins, be careful not to remove the Snake skin fruit pedicle. If the pedicle skin Snake fruit is soaked in water, the remaining pesticides will enter the fruit with the water, causing more serious pollution. In addition, do not soak snake skins with detergents such as Detergent. These materials are difficult to clean and tend to remain in the fruit, causing secondary pollution.
Human adenovirus has 51 serotypes, 6 subgroups A-F, and the genome is a linear double-stranded DNA molecule. Groups B, C, and E are associated with respiratory infections; groups A and F are associated with gastrointestinal infections, groups D and E are associated with eye infection; and groups D and E are associated with kidney and urinary tract infections. Adenovirus is acid-resistant, so it can continue to remain active through the gastrointestinal tract.
PCR- fluorescence probe method
Guangdong Hecin Scientific, Inc. , https://www.hecinscientific.com