In summer, the feed is abundant, and it is necessary to grasp the opportunity for the sheep and sheep to lay the foundation for the fall and winter seasons. However, hot weather in summer can easily cause sheep to suffer heat stroke or cause other diseases. Therefore, farmers need to prepare in advance, adjust measures to local conditions, and scientifically stocking, in order to achieve the goal of superior breeding and superior animal husbandry and fast fattening.
Pay attention to grazing methods
The summer weather is hot and the sheep love to gather and eat enough. In the morning, grazing should be early and early returning. Generally, dew should just be dried and animal husbandry should be performed. Attention should not be given to sheep eating dewy grass. Eating easily leads to flatulence. From 11pm to 3pm, the sheep are allowed to rest in the circle to feed on grass. In the afternoon, the sheep can be grazing at 7pm. In sunny weather, dry places should be selected for grazing; on hot days, grazing should be done in a shaded way to prevent heatstroke in the sheep.
Attention to cooling cool sheep
In summer, it is easy for sheep to get angry. Therefore, in order to ensure the health of sheep, it is very important to cool sheep every day. Don't rush into the sheepfold at noon to graze the sheep. You can let the sheep rest and drink in the shade. After grazing in the evening, the sheep can be kept in the shed for a period of time. Do not hurry to chase the sheep each time you are grazing and gathering. You should let the sheep walk slowly, move, and cool.
Pay attention to wind and rain
There are more thunderstorms in summer, and it is very easy for a sheep group to be injured, caught cold and fall out if attacked. Therefore, summer grazing should try to avoid thunderstorms. In rainy weather, when grazing, you can bring a large piece of fiber cloth that can cover your flock and allow the sheep to temporarily shelter from the rain. In addition, avoid lightning and thunder when grazing on steep slopes to prevent sheep from being hurt.
Pay attention to salt water supply
During the summer months, the sheep’s drinking basin should be kept fresh and clean and the sheep should be allowed to drink freely. When feeding 1-2 times daily mixed feed (mixed with wheat bran, cornmeal, soybean meal, and rice bran, cornmeal, etc.), the sheep should be given 4-6 dilute brackish water every day and 0.2 g of salt per kg of body weight. Maintain the body's acid-base balance. Do not let the sheep drink pond water, drain water, drain water, or let the sheep graze and rest in moist and muddy places so as not to cause rheumatism.
Pay attention to environmental hygiene
In summer, when the animals are hot and humid in the summer, the sheep's grazing returns and the range of activities becomes smaller, which may cause moisture and environmental problems in the pens, which may cause parasites. Therefore, attention should be paid to the environmental sanitation, ventilation, and moisture-proof of the sheep houses to keep the sheep houses clean. Dry, do the prevention and control of parasites such as sheep. Daily feeds and drinking water must be kept clean. Feeding utensils are often kept clean without feeds that are moldy, deteriorating, toxic, and contain foreign matter. Sheds and sports grounds should be cleaned regularly and disinfected regularly.
Pay attention to disease prevention and treatment
Always pay attention to the sheep's state of mind, appetite and feces when grazing. When an infectious disease or suspected infectious disease occurs, it should be immediately quarantined. The veterinarian should be observed and treated in a timely manner. The corpse of the dead and dead sheep must be properly handled, buried or burned, so that the source of the disease can be cut off, and the epidemic can be controlled and extinguished in time.
How should I eat maize every day? We need to control the amount of corn, according to the dietary guidelines, the amount of staple food we use in our lives should be controlled at 250 grams to 400 grams, and the ratio of coarse to fine grains is one to three or one to four, which simply means that about 130 grams of corn can be used every day, in addition to the appropriate reduction in the intake of staple food, let's say half a bowl of rice or a steamed bun, so as to avoid excessive calorie intake in our bodies.
It is also important to note that when eating corn, it is advisable to eat the whole cob together to better control our blood sugar. If corn is processed into corn juice or cornmeal food, the nutrients inside are often lost and what remains is basically sugar, which is often higher on the glycemic index and more likely to lead to a rise in blood sugar, for example, the glycemic index of ordinary corn is only 55, but with foods such as cornmeal, the glycemic index often reaches 68, so it is important to eat the right corn.
Mottled Waxy Corn,Mottled Gluten Corn,Mottled Glutinous Corn,Mottled Gluten Glutinous Corn
Jilin Province Argricultural Sister-in-law Food Co., Ltd. , https://www.nongsaocorns.com